Huwebes, Marso 21, 2013

Meatheads - ENTREES

 This dish begins with your choice of Certified Black Angus steak, New York or Rib Eye, finely trimmed and grilled the way you like. Choose any two of our sides to compliment your steak, including fries, onion rings, and salad.

Read more here: http://www.meatheadsrestaurants.com/portfolio-view/entrees/

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